Florida, known for its stunning beaches and year-round sunshine, is also home to a complex set of regulations governing the sale and consumption of raw milk. Raw milk enthusiasts and producers in the state must navigate a legal landscape that balances the desire for access to unprocessed dairy with concerns about public health and safety. In this blog post, we’ll delve into Florida’s raw milk laws, exploring the regulations, benefits, and challenges associated with raw milk in the Sunshine State.
Raising chickens in the southern states offers numerous benefits, including fresh eggs, natural pest control, and the joy of tending to a flock. However, the hot and often humid climate of the South can present unique challenges. In this guide, we’ll explore the essentials of raising chickens in southern states, with a focus on breed selection, care, and tips for success.
Like every week, we were almost out of bacon. I stopped into Porterhouse Meat Market just north of Tallahassee, Florida to refresh our bacon stash and to check out what was in the fresh cuts. There were a couple of filet mignons that were just begging to be rolled up in bacon and a big ol’ ribeye wanted to come home with me.
https://www.tnffarms.com/wp-content/uploads/Dualing_steaks.png502524Timhttp://www.tnffarms.com/wp-content/uploads/2022/12/tnf-farms-logo-color-plain-1.pngTim2023-08-02 00:22:322025-02-16 17:02:24The weekend is coming and you need to grill!
Rhode Island Red chickens, often simply referred to as “Rhode Reds,” are one of the most beloved and iconic chicken breeds in the United States. Known for their exceptional egg-laying abilities, friendly disposition, and rich history, these birds have captured the hearts of poultry enthusiasts and homesteaders for generations. In this detailed article, we’ll explore the history, characteristics, care, and unique features of Rhode Island Red chickens.
https://www.tnffarms.com/wp-content/uploads/2022/12/rhode-island-red-head.jpg600600Timhttp://www.tnffarms.com/wp-content/uploads/2022/12/tnf-farms-logo-color-plain-1.pngTim2023-08-01 21:31:332023-10-14 20:15:39Rhode Island Red Chickens
The candy store days have long gone but now as a 40 something, I have a better vice. Butcher shops. I am frequenting a local butcher shop called Porterhouse meat market just north of Tallahassee on the Florida Georgia highway. It has a bit of the mini mart nuance and the best part, fresh cut meats. Faith Johnson and I enjoy being foodies and now we try to make stuff better than a restaurant. This recent round at Porterhouse, I restocked on bacon and picked up some chuck steaks.
Florida’s Raw Milk Laws
/in Farm Animals, Florida Living, Homesteading, Nigerian Dwarf Goats, Nubian Goats/by TimFlorida, known for its stunning beaches and year-round sunshine, is also home to a complex set of regulations governing the sale and consumption of raw milk. Raw milk enthusiasts and producers in the state must navigate a legal landscape that balances the desire for access to unprocessed dairy with concerns about public health and safety. In this blog post, we’ll delve into Florida’s raw milk laws, exploring the regulations, benefits, and challenges associated with raw milk in the Sunshine State.
TnF Farms Guide to Raising Chickens
/in Farm Animals, Homesteading, Poultry/by TimRaising chickens in the southern states offers numerous benefits, including fresh eggs, natural pest control, and the joy of tending to a flock. However, the hot and often humid climate of the South can present unique challenges. In this guide, we’ll explore the essentials of raising chickens in southern states, with a focus on breed selection, care, and tips for success.
The weekend is coming and you need to grill!
/in Foodies, Let's Do Something/by TimLike every week, we were almost out of bacon. I stopped into Porterhouse Meat Market just north of Tallahassee, Florida to refresh our bacon stash and to check out what was in the fresh cuts. There were a couple of filet mignons that were just begging to be rolled up in bacon and a big ol’ ribeye wanted to come home with me.
Rhode Island Red Chickens
/in Farm Animals, Homesteading, Poultry/by TimRhode Island Red chickens, often simply referred to as “Rhode Reds,” are one of the most beloved and iconic chicken breeds in the United States. Known for their exceptional egg-laying abilities, friendly disposition, and rich history, these birds have captured the hearts of poultry enthusiasts and homesteaders for generations. In this detailed article, we’ll explore the history, characteristics, care, and unique features of Rhode Island Red chickens.
Marinated Chuck Steaks
/in Foodies, Let's Do Something/by TimThe candy store days have long gone but now as a 40 something, I have a better vice. Butcher shops. I am frequenting a local butcher shop called Porterhouse meat market just north of Tallahassee on the Florida Georgia highway. It has a bit of the mini mart nuance and the best part, fresh cut meats. Faith Johnson and I enjoy being foodies and now we try to make stuff better than a restaurant. This recent round at Porterhouse, I restocked on bacon and picked up some chuck steaks.